Europe: Czech Republic
In restaurants if the gratuity is not already included in a service charge, a tip of 10% is appropriate. If you'd like, round up the bill to the nearest multiple of 10 or add an extra 5% to bring the tip to 15%. Hand the waiter the money for the bill and the tip directly - don't leave it on the table. Give taxi drivers 10%. In better hotels tip the doorman and the bellhop who help you with your luggage 10Kc (10 korunas) to 20Kc.
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From FODOR’S FYI HOW TO TIP, copyright ©2002 Fodor’s LLC. Used by permission of Fodor’s Travel Publications, a division of Random House, Inc.
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